- Round Rim 60 (RR60)
- Round Rim 80 (RR80)
- Round Rim 100 (RR100)
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If you are unfortunate enough to break or lose the lid of you beloved WECK® jar, there's no need to buy a whole new set. We offer replacement lids for all popular WECK® Jars. -
SpecificationsFor Chocolate World Moulds with a thickness of 24 mm Please contact us with Chocolate World Mould Number if you are not sure. -
SpecificationsFor Chocolate World Moulds with a thickness of 28 mm Please contact us with Chocolate World mould number if you are not sure. -
SpecificationsFor Chocolate World Moulds with a thickness of 30 mm Please contact us with Chocolate World mould number if you are not sure. -
SpecificationsFor Chocolate World Moulds with a thickness of 35 mm Please contact us with Chocolate World mould number if you are not sure. -
SpecificationsFor Chocolate World Moulds with a thickness of 40 mm Please contact us with Chocolate World mould number if you are not sure. -
SpecificationsFor Chocolate World Moulds with a thickness of 26 mm Please contact us with Chocolate World mould number if you are not sure. -
SpecificationsFor Chocolate World Moulds with a thickness of 32 mm Please contact us with Chocolate World mould number if you are not sure. -
SpecificationsFor Chocolate World Moulds with a thickness from 24mm up to 40mm Please contact us with Chocolate World Mould Number if you are not sure. -
WECK rubber seals are the perfect addition to your home preserving equipment. Designed for use with the WECK canning system, the rubber seals will ensure a perfect seal on your WECK glass jars. Made from natural rubber, they are free from BPA and other potentially harmful chemicals. They are an essential part of the preserving process and are incredibly simple to use. We offer a range of sizes to meet your WECK jar needs and are sold in packs of 10. -
WECK rubber seals are the perfect addition to your home preserving equipment. Designed for use with the WECK canning system, the rubber seals will ensure a perfect seal on your WECK glass jars. Made from natural rubber, they are free from BPA and other potentially harmful chemicals. They are an essential part of the preserving process and are incredibly simple to use. We offer a range of sizes to meet your WECK jar needs and are sold in packs of 10. All prices include postage and packaging -
WECK rubber seals are the perfect addition to your home preserving equipment. Designed for use with the WECK canning system, the rubber seals will ensure a perfect seal on your WECK glass jars. Made from natural rubber, they are free from BPA and other potentially harmful chemicals. They are an essential part of the preserving process and are incredibly simple to use. We offer a range of sizes to meet your WECK jar needs and are sold in packs of 10. -
This high quality silicone dough or mixture scraper is there you help you easily get all of your dough out after bulk fermentation or to scrape out any bowl. It's a thick, strong, yet flexible dough scraper, so should last you a lifetime. -
Contents:- X1 WECK® 740 Mold Wide Mouthed Glass Preserving Jar (290ml capacity)
- X1 WECK® Accompanying Glass Lid
- X1 WECK® Rubber Seals
- X2 WECK® "Einweck-Clips"
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Contents:- X1 WECK® 741 Mold Wide Mouthed Glass Preserving Jar (370ml capacity)
- X1 WECK® Accompanying Glass Lid
- X1 WECK® Rubber Seals
- X2 WECK® "Einweck-Clips"
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Contents:- X1 WECK® 340ml Cylindrical Glass Preserving Jar
- X1 WECK® Accompanying Glass Lid
- X1 WECK® Rubber Seals
- X2 WECK® "Einweck-Clips"
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Contents:- X1 WECK® 746 Tulip Wide Mouthed Glass Preserving Jar (370ml capacity)
- X1 WECK® Accompanying Glass Lid
- X1 WECK® Rubber Seals
- X2 WECK® "Einweck-Clips"
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With an eye catching minimalist design, these high quality glass honey jars make a statement in any kitchen. Showcase nature's nectar with these stunning reusable jars which come complete with a bamboo and cork lid, creating a strong seal and the unique dipper is a practical way to easily get your honey or syrup out avoiding any drips. This makes a lovely gift for any occasion or an eye catching addition to your own kitchen. -
Contents:- X1 WECK® 900 Mold Wide Mouthed High Glass Preserving Jar
- X1 WECK® Accompanying Glass Lid
- X1 WECK® Rubber Seals
- X2 WECK® "Einweck-Clips"
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Contents:- X1 WECK® 764 Juice Glass Jar (530ml capacity)
- X1 WECK® Accompanying Glass Lid
- X1 WECK® Rubber Seals
- X2 WECK® "Einweck-Clips"
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Contents:- X1 WECK® 742 Mold Wide Mouthed Glass Preserving Jar (580ml capacity)
- X1 WECK® Accompanying Glass Lid
- X1 WECK® Rubber Seals
- X2 WECK® "Einweck-Clips"
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Contents:- X1 WECK® 758 Delicacy Wide Mouthed Glass Preserving Jar (700ml capacity)
- X1 WECK® Accompanying Glass Lid
- X1 WECK® Rubber Seals
- X2 WECK® "Einweck-Clips"
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Contents:- X1 WECK® 905 Cylindrical Glass Preserving Jar (600ml capacity)
- X1 WECK® Accompanying Glass Lid
- X1 WECK® Rubber Seals
- X2 WECK® "Einweck-Clips"
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This straight bladed stainless steel dough scraper with a wooden handle, helps you easily divide and shape your dough. It can also be used for icing cakes. Easy to grip and made for professional bakers, this product should last a lifetime. Please just wash with warm soapy water, wood does not like dishwashers. -
Contents:- X2 WECK® 740 Mold Wide Mouthed Glass Preserving Jar (290ml capacity)
- X2 WECK® Accompanying Glass Lid
- X2 WECK® Rubber Seals
- X4 WECK® "Einweck-Clips"
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Contents:- X1 WECK® 769 Quadro Glass Jar (795ml capacity)
- X1 WECK® Accompanying Glass Lid
- X1 WECK® Rubber Seals
- X2 WECK® "Einweck-Clips"
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Contents:- X2 WECK® 741 Mold Wide Mouthed Glass Preserving Jar (370ml capacity)
- X2 WECK® Accompanying Glass Lid
- X2 WECK® Rubber Seals
- X4 WECK® "Einweck-Clips"
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Contents:- X1 WECK® 744 Tulip Wide Mouthed Glass Preserving Jar (580ml capacity)
- X1 WECK® Accompanying Glass Lid
- X1 WECK® Rubber Seals
- X2 WECK® "Einweck-Clips"
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Contents:- X2 WECK® 340ml Cylindrical Glass Preserving Jar
- X2 WECK® Accompanying Glass Lid
- X2 WECK® Rubber Seals
- X4 WECK® "Einweck-Clips"
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Contents:- X2 WECK® 900 Mold Wide Mouthed High Glass Preserving Jar
- X2 WECK® Accompanying Glass Lid
- X2 WECK® Rubber Seals
- X4 WECK® "Einweck-Clips"
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Contents:- X2 WECK® 746 Mold Wide Mouthed Glass Preserving Jar (370ml capacity)
- X2 WECK® Accompanying Glass Lid
- X2 WECK® Rubber Seals
- X4 WECK® "Einweck-Clips"
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With an eye catching minimalist design, these high quality glass honey jars make a statement in any kitchen. Showcase nature's nectar with these stunning reusable jars which come complete with a bamboo and cork lid, creating a strong seal and the unique dipper is a practical way to easily get your honey or syrup out avoiding any drips. This makes a lovely gift for any occasion or an eye catching addition to your own kitchen. -
Contents:- X1 WECK® 743 Mold Wide Mouthed Glass Preserving Jar (850ml capacity)
- X1 WECK® Accompanying Glass Lid
- X1 WECK® Rubber Seals
- X2 WECK® "Einweck-Clips"
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Contents:- X1 WECK® 908 Cylindrical Glass Preserving Jar (1040ml capacity)
- X1 WECK® Accompanying Glass Lid
- X1 WECK® Rubber Seals
- X2 WECK® "Einweck-Clips"
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Contents:- X2 WECK® 764 Juice Glass Jar (530ml capacity)
- X2 WECK® Accompanying Glass Lid
- X2 WECK® Rubber Seals
- X4 WECK® "Einweck-Clips"
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Contents:- X1 WECK® 745 Tulip Wide Mouthed Glass Preserving Jar (1062ml capacity)
- X1 WECK® Accompanying Glass Lid
- X1 WECK® Rubber Seals
- X2 WECK® "Einweck-Clips"
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Contents:- X1 WECK® 748 Jewellery Wide Mouthed Glass Preserving Jar (1062ml capacity)
- X1 WECK® Accompanying Glass Lid
- X1 WECK® Rubber Seals
- X2 WECK® "Einweck-Clips"
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Contents:- X1 WECK® 766 Juice Glass Jar (1062ml capacity)
- X1 WECK® Accompanying Glass Lid
- X1 WECK® Rubber Seals
- X2 WECK® "Einweck-Clips"
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Contents:- X1 WECK® 782 Mold Glass Preserving Jar (1000ml capacity)
- X1 WECK® Accompanying Glass Lid
- X1 WECK® Rubber Seals
- X2 WECK® "Einweck-Clips"
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The 200mm scraper from Chocolate World, is used by professionals across the world. Made of stainless steel with a sturdy plastic handle, it is perfect for scraping and capping your chocolates. The 200mm width makes it suitable for both the 1000 series and 2000 series moulds.- Article length: 205 mm
- Article width: 200 mm
- Article depth: 8 mm
- Article weight: 140 g
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Contents:- X1 WECK® 742 Mold Wide Mouthed Glass Preserving Jar (580ml capacity)
- X1 WECK® Accompanying Glass Lid
- X1 WECK® Rubber Seals
- X2 WECK® "Einweck-Clips"
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Contents:- X2 WECK® 758 Delicacy Wide Mouthed Glass Preserving Jar (700ml capacity)
- X2 WECK® Accompanying Glass Lid
- X2 WECK® Rubber Seals
- X4 WECK® "Einweck-Clips"
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From the starter Elaine Boddy uses herself, named Star, this pack of dried sourdough is full of sourdough power and once refreshed is ready to help you on your sourdough journey. Pack details: dried sourdough starter Ingredients: flour (WHEAT), water Allergens shown above in BOLD Store in a cool dry place. Each pack holds 15g of dried starter -
Contents:- X2 WECK® 905 Cylindrical Glass Preserving Jar (600ml capacity)
- X2 WECK® Accompanying Glass Lid
- X2 WECK® Rubber Seals
- X4 WECK® "Einweck-Clips"
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Contents:- X1 WECK® 738 Tulip Wide Mouthed Glass Preserving Jar (1750ml capacity)
- X1 WECK® Accompanying Glass Lid
- X1 WECK® Rubber Seals
- X2 WECK® "Einweck-Clips"
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Contents:- X1 WECK® 739 Tulip Wide Mouthed Glass Preserving Jar (2700ml capacity)
- X1 WECK® Accompanying Glass Lid
- X1 WECK® Rubber Seals
- X2 WECK® "Einweck-Clips"
-
With an eye catching minimalist design, these high quality glass honey jars make a statement in any kitchen. Showcase nature's nectar with these stunning reusable jars which come complete with a bamboo and cork lid, creating a strong seal and the unique dipper is a practical way to easily get your honey or syrup out avoiding any drips. This makes a lovely gift for any occasion or an eye catching addition to your own kitchen. -
Professional grade banneton made in Germany from compressed wood fibre. Bannetons, also called proofing baskets or brotform are used in the baking process to help as the dough proof, for it's final rise and offers a support structure before you intend to bake. This is an all important piece of equipment for the serious baker. Banneton are often made with cane rattan, a climbing palm made from tropical rainforests and not ideal for environmental reasons. Our bannetons are made using compressed wood fibre or pulp from managed spruce in Germany and have a much smaller environmental footprint. -
Professional grade banneton made in Germany from compressed wood fibre. Bannetons, also called proofing baskets or brotform are used in the baking process to help as the dough proof, for it's final rise and offers a support structure before you intend to bake. This is an all important piece of equipment for the serious baker and as used by Elaine Boddy of https://foodbodsourdough.com Banneton are often made with cane rattan, a climbing palm made from tropical rainforests and not ideal for environmental reasons. Our bannetons are made using compressed wood fibre or pulp from managed spruce in Germany and have a much smaller environmental footprint. -
Professional grade bannetons made in Germany from compressed wood fibre. Bannetons, also called proofing baskets or brotform are used in the baking process to help as the dough proofs, for it's final rise and offers a support structure before you intend to bake. This is an all important piece of equipment for the serious baker. Banneton are often made with cane rattan, a climbing palm made from tropical rainforests and not ideal for environmental reasons. Our bannetons are made using compressed wood fibre or pulp from managed spruce in Germany and have a much smaller environmental footprint. -
Professional grade bannetons made in Germany from compressed wood fibre. Bannetons, also called proofing baskets or brotform are used in the baking process to help as the dough proofs, for it's final rise and offers a support structure before you intend to bake. This is an all important piece of equipment for the serious baker. Banneton are often made with cane rattan, a climbing palm made from tropical rainforests and not ideal for environmental reasons. Our bannetons are made using compressed wood fibre or pulp from managed spruce in Germany and have a much smaller environmental footprint. -
Professional grade bannetons made in Germany from compressed wood fibre. Bannetons, also called proofing baskets or brotform are used in the baking process to help as the dough proofs, for its final rise and offers a support structure before you intend to bake. This is an all important piece of equipment for the serious baker and as used by Elaine Boddy of https://foodbodsourdough.com . Banneton are often made with cane rattan, a climbing palm made from tropical rainforests and not ideal for environmental reasons. Our bannetons are made using compressed wood fibre or pulp from managed spruce in Germany and have a much smaller environmental footprint. -
Professional grade bannetons made in Germany from compressed wood fibre. Bannetons, also called proofing baskets or brotform are used in the baking process to help as the dough proofs, for it's final rise and offers a support structure before you intend to bake. This is an all important piece of equipment for the serious baker. Banneton are often made with cane rattan, a climbing palm made from tropical rainforests and not ideal for environmental reasons. Our bannetons are made using compressed wood fibre or pulp from managed spruce in Germany and have a much smaller environmental footprint. -
Professional grade banneton made in Germany from compressed wood fibre. Bannetons, also called proofing baskets or brotform are used in the baking process to help as the dough proof, for it's final rise and offers a support structure before you intend to bake. This is an all important piece of equipment for the serious baker and as used by Elaine Boddy of https://foodbodsourdough.com Banneton are often made with cane rattan, a climbing palm made from tropical rainforests and not ideal for environmental reasons. Our bannetons are made using compressed wood fibre or pulp from managed spruce in Germany and have a much smaller environmental footprint. -
Professional grade bannetons made in Germany from compressed wood fibre. Bannetons, also called proofing baskets or brotform are used in the baking process to help as the dough proofs, for it's final rise and offers a support structure before you intend to bake. This is an all important piece of equipment for the serious baker. Banneton are often made with cane rattan, a climbing palm made from tropical rainforests and not ideal for environmental reasons. Our bannetons are made using compressed wood fibre or pulp from managed spruce in Germany and have a much smaller environmental footprint. -
Professional grade bannetons made in Germany from compressed wood fibre. Bannetons, also called proofing baskets or brotform are used in the baking process to help as the dough proofs, for it's final rise and offers a support structure before you intend to bake. This is an all important piece of equipment for the serious baker. Banneton are often made with cane rattan, a climbing palm made from tropical rainforests and not ideal for environmental reasons. Our bannetons are made using compressed wood fibre or pulp from managed spruce in Germany and have a much smaller environmental footprint. -
Professional grade bannetons made in Germany from compressed wood fibre. Bannetons, also called proofing baskets or brotform are used in the baking process to help as the dough proofs, for it's final rise and offers a support structure before you intend to bake. This is an all important piece of equipment for the serious baker. Banneton are often made with cane rattan, a climbing palm made from tropical rainforests and not ideal for environmental reasons. Our bannetons are made using compressed wood fibre or pulp from managed spruce in Germany and have a much smaller environmental footprint. -
Professional grade bannetons made in Germany from compressed wood fibre. Bannetons, also called proofing baskets or brotform are used in the baking process to help as the dough proofs, for it's final rise and offers a support structure before you intend to bake. This is an all important piece of equipment for the serious baker. Banneton are often made with cane rattan, a climbing palm made from tropical rainforests and not ideal for environmental reasons. Our bannetons are made using compressed wood fibre or pulp from managed spruce in Germany and have a much smaller environmental footprint. -
Professional grade bannetons made in Germany from compressed wood fibre. Bannetons, also called proofing baskets or brotform are used in the baking process to help as the dough proofs, for it's final rise and offers a support structure before you intend to bake. This is an all important piece of equipment for the serious baker. Banneton are often made with cane rattan, a climbing palm made from tropical rainforests and not ideal for environmental reasons. Our bannetons are made using compressed wood fibre or pulp from managed spruce in Germany and have a much smaller environmental footprint. -
Professional grade bannetons made in Germany from compressed wood fibre. Bannetons, also called proofing baskets or brotform are used in the baking process to help as the dough proofs, for it's final rise and offers a support structure before you intend to bake. This is an all important piece of equipment for the serious baker. Banneton are often made with cane rattan, a climbing palm made from tropical rainforests and not ideal for environmental reasons. Our bannetons are made using compressed wood fibre or pulp from managed spruce in Germany and have a much smaller environmental footprint. -
Professional grade bannetons made in Germany from compressed wood fibre. Bannetons, also called proofing baskets or brotform are used in the baking process to help as the dough proofs, for it's final rise and offers a support structure before you intend to bake. This is an all important piece of equipment for the serious baker. Banneton are often made with cane rattan, a climbing palm made from tropical rainforests and not ideal for environmental reasons. Our bannetons are made using compressed wood fibre or pulp from managed spruce in Germany and have a much smaller environmental footprint. -
Professional grade bannetons made in Germany from compressed wood fibre. Bannetons, also called proofing baskets or brotform are used in the baking process to help as the dough proofs, for it's final rise and offers a support structure before you intend to bake. This is an all important piece of equipment for the serious baker. Banneton are often made with cane rattan, a climbing palm made from tropical rainforests and not ideal for environmental reasons. Our bannetons are made using compressed wood fibre or pulp from managed spruce in Germany and have a much smaller environmental footprint. -
Professional grade banneton made in Germany from compressed wood fibre. Bannetons, also called proofing baskets or brotform are used in the baking process to help as the dough proof, for it's final rise and offers a support structure before you intend to bake. This is an all important piece of equipment for the serious baker and as used by Elaine Boddy of https://foodbodsourdough.com for her baby master recipes. Banneton are often made with cane rattan, a climbing palm made from tropical rainforests and not ideal for environmental reasons. Our bannetons are made using compressed wood fibre or pulp from managed spruce in Germany and have a much smaller environmental footprint. -
Professional grade bannetons made in Germany from compressed wood fibre. Bannetons, also called proofing baskets or brotform are used in the baking process to help as the dough proofs, for its final rise and offers a support structure before you intend to bake. This is an all important piece of equipment for the serious baker and as used by Elaine Boddy of https://foodbodsourdough.com . Banneton are often made with cane rattan, a climbing palm made from tropical rainforests and not ideal for environmental reasons. Our bannetons are made using compressed wood fibre or pulp from managed spruce in Germany and have a much smaller environmental footprint. -
Through our collaboration, we are proud to have some exclusive signed copies of Elaine Boddy's best selling book; Whole Grain Sourdough at Home. This brilliant book offers a clear and simple way to help you make beautiful sourdough at home. -
Gold coloured aluminium sheets from Chocolate World, used for individually wrapping bonbons / pralines. Each pack comes in 500g quantities of sheets (+/- 4500 sheets) with each sheet measuring 80mm x 80mm. -
Best selling author of 'Whole Grain Sourdough at Home' and ' The Sourdough Whisperer', Elaine Boddy, has a third book - Easy Everyday Sourdough Bread. As part of our continued collaboration, EcoBaker, as with previous books, will be getting exclusively signed copies of the books. Elaine Boddy:
Discover just how easy sourdough bread baking can be with Elaine Boddy's best and easiest recipes yet! Elaine uses equipment and ingredients readily found in most home kitchens to make bread baking a simple and manageable part of daily life. And with the support of tins and trays, you can skip over the most challenging steps--shaping and scoring--to accomplish perfectly shaped bread every time! Explore the versatility of a muffin tin as you bake uniform bread rolls for sweet Apple and Cinnamon 'Roses, ' savory Stuffed Pizza Rolls and Falafel Spiced Sourdough Chickpea Bites. Elevate your sandwiches with soft or flavored loaves as you experiment with otherwise difficult-to-handle dough using the natural support structure of loaf tins. Use your cake tins to assist the high rise of beautiful crusty boules bursting with unbeatable flavor. With simple and straightforward strategies, plus plenty of same-day recipes, this book is the perfect every day bread baking companion for beginners and experimental bread enthusiasts.This book is packed full with 60 different recipes showing just how versatile sourdough is, how creative you can be with it, and how easily it can be made. You will find recipes made with my usual simplicity, taking my master recipe to new heights, as well as new versions of it, plus tips and guidance for your sourdough success.
My hope is that you will be excited and inspired to make lots of the recipes and have fun at the same time!
Whether you are a new or an existing sourdough baker, these recipes are for you, for making great sourdough every day, or any day.
One of the main aims of this book is to remove one of the key areas that bakers worry about: shaping the dough. The recipes are all designed to produce easy to handle doughs, simple shaping, if any, or to use baking tins to provide support.
Which leads me onto the other main aim of this book: to use pots and pans that you already own and can be found in most kitchens, showing new ways to use them and to get the most out of what’s in your kitchen cupboards.
I can’t wait for this book to arrive in lots of kitchens and to see everyone’s amazing bakes, the suspense of waiting for it to come out is killing me! I hope you like it xx
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Contents:- X2 WECK® 769 Quadro Glass Jar (795ml capacity)
- X2WECK® Accompanying Glass Lid
- X2 WECK® Rubber Seals
- X4 WECK® "Einweck-Clips"
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Best selling author of 'Whole Grain Sourdough at Home', Elaine Boddy, has a new book - The Sourdough Whisperer. We have exclusive signed copies of the book available for next day delivery here in the UK. "I am so excited to share news of my upcoming book with you, 'The Sourdough Whisperer'. It is packed full of everything you need to know about how to make sourdough, how to use and manage your starter, how to make, manage and understand your dough, and how NOT to be at the whim of either! You’ll find hints and tips that I haven’t shared anywhere else, you’ll find new timetables, new ideas, lots of step by step photos, PLUS 40 recipes all ready for you to enjoy. I cannot wait to see what you think, I hope you like it. Elaine xx"“It is such a pleasure to write about Elaine Boddy’s second cookbook, The Sourdough Whisperer… First of all, I love the title and find it perfect to describe her. In this cookbook, Elaine goes back to basics. You will work with easily accessible flour, and explore all possibilities for bread baking using your home-made starter. Once again, Elaine reaches her goal of simplifying all steps, refusing to follow the rigid path that most cookbooks insist on. Can you bake bread in different shapes? Can you use a starter that has been sitting for days and seems quite dormant? Can you adapt all timings to suit your schedule, no matter how busy and hectic it might be? Thanks to Elaine, the answer to all those questions is a very enthusiastic YES, and as you read her book and follow her recipes you will realize that the key is to keep it all simple. You won’t have to spend a lot of time calculating hydration levels, you won’t have to deal with sourdough discard, you won’t have to heat your oven for an hour before baking your bread. All the rigid rules are gone. Thanks to The Sourdough Whisperer, a much more relaxed and pleasant stroll through the bread baking path is waiting for you…”
Sally Newton, home baker and food blogger, bewitchingkitchen.com
“Elaine has a sourdough superpower… Her knowledge is seemingly inexhaustible and she is so generous in sharing that knowledge. Any book she writes on the subject of sourdough is one to fast-track on to your bookshelf.”
Karen Barnes, Editor, delicious. magazine
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Contents:- X2 WECK® 744 Tulip Wide Mouthed Glass Preserving Jar (580ml capacity)
- X2 WECK® Accompanying Glass Lid
- X2 WECK® Rubber Seals
- X4 WECK® "Einweck-Clips"
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Specifications
CW Series 1000 Mould (275 mm x 135 mm) Article length 275 mm Article width 135 mm Article height 24 mm Cavity length 31 mm Cavity width 31 mm Cavity height 20 mm Cavity weight 15 g Cavity layout 3 x 7 Same model as CW2184 UK Dispatch Same Day: Monday - Friday when ordered before 3.30pm Please see our various postal options
