-
Out of stock
Specifications
Article length - 275 mm Article width - 175 mm Article height - 25.5 mm Cavity length - 26.5 mm Cavity width - 26.5 mm Cavity height - 20 mm Cavity weight - 9 g Cavity layout - 7 x 4 row Note: Each Mould is individually wrapped offering full protection to the cavities -
Specifications
Article length - 275 mm Article width - 175 mm Article height - 25.5 mm Cavity length - 30 mm Cavity width - 28 mm Cavity height - 19 mm Cavity weight - 10 g Cavity layout - 7 x 4 row Note: Each Mould is individually wrapped offering full protection to the cavities -
Specifications
Article length - 275 mm Article width - 175 mm Article height - 25.5 mm Cavity length - 25 mm Cavity width - 25 mm Cavity height - 18 mm Cavity weight - 11 g Cavity layout - 7 x 4 rows Note: Each Mould is individually wrapped offering full protection to the cavities -
Out of stock
Specifications
Article length - 275 mm Article width - 175 mm Article height - 25.5 mm Cavity length - 33 mm Cavity width - 29 mm Cavity height - 15.5 mm Cavity weight - 8 g Cavity layout - 6 x 4 rows Note: Each Mould is individually wrapped offering full protection to the cavities -
Specifications
Article length - 275 mm Article width - 175 mm Article height - 25.5 mm Cavity length - 25 mm Cavity width - 25 mm Cavity height - 15.5 mm Cavity weight - 11 g Cavity layout - 7 x 4 rows Note: Each Mould is individually wrapped offering full protection to the cavities -
Specifications
Article length - 275 mm Article width - 175 mm Article height - 25.5 mm Cavity diameter - 30 mm Cavity height - 15.5 mm Cavity weight - 11 g Cavity layout - 7 x 4 rows Note: Each Mould is individually wrapped offering full protection to the cavities -
Frank Haasnoot - Santa Stamp60 mm diameterDetachable wooden handleMaking chocolate decorations for seasonal occasions has never been so easy with these tools. Perfect to finish your cakes and pastries for these special occasions or used on their own. This stamp creates efficient chocolate decorations with amazing consistency. Simply freeze the stamp and then place on a small circular amount of tempered chocolate. -
Frank Haasnoot - Merry Christmas Tree Stamp60 mm diameterDetachable wooden handleMaking chocolate decorations for seasonal occasions has never been so easy with these tools. Perfect to finish your cakes and pastries for these special occasions or used on their own. This stamp creates efficient chocolate decorations with amazing consistency. Simply freeze the stamp and then place on a small circular amount of tempered chocolate. -
Frank Haasnoot - Love Stamp60 mm diameterDetachable wooden handleMaking chocolate decorations for seasonal occasions has never been so easy with these tools. Perfect to finish your cakes and pastries for these special occasions or used on their own. This stamp creates efficient chocolate decorations with amazing consistency. Simply freeze the stamp and then place on a small circular amount of tempered chocolate. -
Frank Haasnoot - Happy Valentine's Day Stamp60 mm diameterDetachable wooden handleMaking chocolate decorations for seasonal occasions has never been so easy with these tools. Perfect to finish your cakes and pastries for these special occasions or used on their own. This stamp creates efficient chocolate decorations with amazing consistency. Simply freeze the stamp and then place on a small circular amount of tempered chocolate. -
Frank Haasnoot - Happy Easter Stamp60 mm diameterDetachable wooden handleMaking chocolate decorations for seasonal occasions has never been so easy with these tools. Perfect to finish your cakes and pastries for these special occasions or used on their own. This stamp creates efficient chocolate decorations with amazing consistency. Simply freeze the stamp and then place on a small circular amount of tempered chocolate. -
Out of stock
Frank Haasnoot - Happy Birthday Stamp60 mm diameterDetachable wooden handleMaking chocolate decorations for seasonal occasions has never been so easy with these tools. Perfect to finish your cakes and pastries for these special occasions or used on their own. This stamp creates efficient chocolate decorations with amazing consistency. Simply freeze the stamp and then place on a small circular amount of tempered chocolate. -
IN STOCK AND AVAILABLE FOR SAME DAY UK DISPATCH The Wheelie 14 is an expertly crafted machine from Chocolate World that tempers the melted chocolate by adding chocolate callets. This is the ideal machine for the professional production of smaller quantities of chocolate and to support your business as it grows. The low investment makes this the ideal machine for professional production of up to 14kg of chocolate.- Tank capacity: 14 kg of chocolate
- Digital thermostat
- Plastic wheel
- 510 x 560 x 510 mm
- 230 V Single fase - 50/60 Hz (UK Standard Plug)
- 500 W
- Weight machine: 30 kg
-
Out of stock
Specifications
Article length - 275 mm Article width - 175 mm Article height - 54.5 mm Cavity length - 150 mm Cavity diameter - 101 mm Cavity weight - 210 g Cavity layout - 2 x 1 rows Note: Each Mould is individually wrapped offering full protection to the cavities -
Out of stock
Specifications
Article length - 275 mm Article width - 175 mm Article height - 53 mm Cavity length - 150 mm Cavity diameter - 99 mm Cavity weight - 210 g Cavity layout - 2 x 1 rows Note: Each Mould is individually wrapped offering full protection to the cavities -
Out of stock
Specifications
Article length - 275 mm Article width - 175 mm Article height - 47 mm Cavity length - 130 mm Cavity width - 90 mm Cavity weight - 150 g Cavity layout - 2 x 1 rows Note: Each Mould is individually wrapped offering full protection to the cavities -
Out of stock
Specifications
Article length - 275 mm Article width - 175 mm Article height - 40 mm Cavity length - 105 mm Cavity width - 72 mm Cavity weight - 70 g Cavity layout - 2 x 2 rows Note: Each Mould is individually wrapped offering full protection to the cavities
