Contact Ecobaker Ltd – Winter Break War Update

Ecobaker Ltd will not be dispatching any goods Until Saturday the 27th March 2026.

We are currently stuck in the Iran War situation.

We were due back to send orders 14th March but at are still awaiting rescheduling information from Qatar Airways.

We have said the 27th as this adds 14 days onto our original date so hopefully we will dispatch sooner but will inform anyone ordering by email when we know more.

This is clearly not what we wanted for our business and you as our customers, but the bigger picture is we are safe at present and peoples lives are been ruined in the world.

Thank you for your understanding and continued support, our apologies for any inconvenience this causes.

The Ecobaker Team

Frank Haasnoot – ‘Happy Easter’ Professional Chocolate Stamp

£29.95 inc VAT

11 in stock

Frank Haasnoot – Happy Easter Stamp

 

60 mm diameter
Detachable wooden handle
Making chocolate decorations for seasonal occasions has never been so easy with these tools. Perfect to finish your cakes and pastries for these special occasions or used on their own. This stamp creates efficient chocolate decorations with amazing consistency. Simply freeze the stamp and then place on a small circular amount of tempered chocolate.

11 in stock

Description

Frank Haasnoot is a world renowned Dutch pastry chef with over 25 years experience and 2011 World Chocolate Masters winner. Frank has created a broad and stunning range of moulds and pastry tools and this is no exception.
Frank Haasnoot – Happy Easter Stamp
60 mm diameter
Detachable wooden handle
Making chocolate decorations for seasonal occasions has never been so easy with these tools. Perfect to finish your cakes and pastries for these special occasions or used on their own. This stamp creates efficient chocolate decorations with amazing consistency. Simply freeze the stamp and then place on a small circular amount of tempered chocolate.
Image used with kind permission of Frank Haasnoot

Additional information

Weight 150 g