Limited edition deluxe foodbod Sourdough baking kit
As part of our collaboration with Elaine Boddy we have put together this special foodbod Sourdough kit. In each kit, you will receive the following:
Exclusive signed edition of Elaine Boddy’s book – Wholegrain Sourdough at Home
Through our collaboration with Elaine, we are proud to have some exclusive signed copies of Elaine Boddy’s best selling book; Whole Grain Sourdough at Home. This brilliant book offers a clear and simple way to help you make beautiful sourdough at home.
1x Falcon Enamel 26cm Round Roaster
Used by home bakers across the world and recommended by Elaine Boddy, this enamel roaster is perfect for baking your sourdough bread in,
- Suitable for oven, electric and gas hobs
- Oven safe to 250°C
- Easy to clean and anti-bacterial
- Resists stains and scratches
- Double coated hand dipped enamel for durability
- Dishwasher safe
- Promotes even browning
1X Round Spiral Wood Pulp Proofing Basket/ Banneton used by Elaine Boddy
Professional grade banneton made in Germany from compressed wood fibre. Bannetons, also called proofing baskets or brotform are used in the baking process to help as the dough proof, for it’s final rise and offers a support structure before you intend to bake. This is an all important piece of equipment for the serious baker.
Banneton are often made with cane rattan, a climbing palm made from tropical rainforests and not ideal for environmental reasons (inc shipping footprint).
Our bannetons are made using compressed wood fibre or pulp from managed spruce in Germany and have a much smaller environmental footprint. To use simply dust your banneton with flour before putting the dough in to proof, to avoid the dough from sticking. When you are ready to bake, tip out onto your surface (baking sheet, peel etc) before scoring and baking.
Please leave your banneton to dry in a clean environment before next use.
1X WECK® 744 Tulip Wide Mouthed Glass Preserving Jar (580ml capacity)
Embossed with the famous strawberry logo, WECK glass jars have been and continue to be synonymous with preserving and storing food.
WECK preserving jars have been a familiar sight in the kitchens of Europe for over a hundred years and the embossed strawberry that is the WECK trademark is still a badge of quality and reliability, depended on by chefs & cooks everywhere who want to preserve their produce.
They are renowned for their quality and minimal look. With an easy-to-fill wide mouth, WECK jars are great for all your preserving and storage needs. These stylish jars are made of heavyweight glass, free from any substance that might leach into your food, and look beautiful on your shelves too.
- Authentic German WECK excellent quality home canning system
- Withstands boiling, sterilising and processing time and time again
- WECK (glass jars only) are able to be used in the microwave, baked and frozen
- Classic WECK sealing mechanism means can check if still airtight at a glance
- Wide mouthed for neater quicker filling
- Glass lids (no rusting here!)
- Rubber seal for airtight closure
- Metal clips to assist sealing
- Seal that are easy to check at a glance
- Easy open jars – no can opener needed
- The jars are easy to stack for convenient, space saving storage
- Suitable for water bath and pressure canning
- Embossed “WECK” logo on side
- Dishwasher Safe (glass jars only)
- BPA Free
- Lead Free
Trust the original WECK jars for your canned / preserved food
1x Wooden Lame / Grignette
This beautifully made wooden grignette or dough scoring knife is an important tool in a baker’s kit list. The grignette is used to create controlled tares in your bread when baking, for that perfect “ear” or “eyeliner” on your loaf or to create intricate designs.
1x Stainless Steel Dough Knife with Wooden Handle
This straight bladed stainless steel dough knife with a wooden handle, helps you easily divide and shape your dough.
1x Foodbod Sourdough Bowl Scraper
Foodbod Sourdough branded bowl scraper, perfect for making sourdough and managing sticky doughs.
I use bowl scrapers a lot when making up my doughs, I find them so useful for the first mix of my standard master recipe dough and perfect for working with sticky doughs, especially doughs made with ancient grain flours or my enriched sourdough recipe. I also love being able to clean the bowl round as I go! Elaine Boddy
Size: 105mm x 145mm at the widest points
1x foodbod Sourdough starter
Bring back to life your very own foodbod Sourdough Star!
Pack details: dried sourdough starter
Ingredients: flour (WHEAT), water
Allergens shown above in BOLD
Store in a cool dry place.
Each pack holds 15g of dried starter
1x Pack of 5 Doubled Edged Stainless Steel Razor Blades
Packet of 5 double edged stainless steel razor blades for bread scoring.
Under the UK Criminal Justice Act 1988 age restrictions apply to the sale of knives, no persons under the age of 18 can purchase knives. By placing an order for this product, you declare that you are 18 years of age or over.